466 french beans recipes | Indian fansi recipe collection (2024)

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Last Updated : Jul 06,2023

466 french beans recipes | Indian fansi recipe collection (1)

फण्सी रेसिपी - हिन्दी में पढ़ें (French beans recipes in Hindi)

ફણસી રેસીપી - ગુજરાતી માં વાંચો (French beans recipes in Gujarati)

French beans, fansi Recipes | Recipes using French beans, fansi| Indian French beans, fansi Recipes.French beans, or fansi, is a long, thin vegetable which has a velvety skin. It is very common ingredient in Indian food and in other Asian cuisines. They are slightly sweet in taste and crunchy in texture and that is what makes them so much fun to eat! They are used in subzis, rice preparations and even in snacks. French beans also play a big part in Asian cuisines like Chinese and Thai.

Indian SabziRecipes using French Beans

Adding French beans in your subzi always adds an element of crunch to it and hence it is absolutely one of the most loved vegetables to put in Indian Subzis. A most famous dish, local to Gujarat and Rajasthan is Fansi Dhokli where the dhokli is made with wheat flour and besan.

Fansi Dhokli

In the south, French beans and carrot thoran is made on the regular. It is a dry subzi, which is a traditional preparation in Tamil Nadu.

french beans and carrot thoran recipe | carrots beans thoran | Kerala style carrot thoran dry sabzi

French beans foogath also comes from South India and is a try preparation of fansi with coconut, coriander and chana dal.

French Beans Foogath

Gujarati's love to prepare their fansi in a simple, yet satisfying way by making Gajar Fansi, wherein the beans and carrots are sautéed with onions and spices.

Gajar Fansi

It is also an essential ingredient in the most famous Indian gravies like Vegetable kadai and mixed veg korma along with other vegetables.

Vegetable Kadai

French beans, combined with carrots, potatoes and other vegetables in a coconut and spice based gravy creates a mouthwatering south Indian suzbi, Malabari south Indian vegetable curry.

Malabari Curry, South Indian Vegetable Curry

French Beans Recipes for Snacks and Soups

Who doesn’t love some good, deep fried snacks? Ghughra, essentially a Gujarati snack is now jazzed up with French beans to make Ghughra with fansi and paneer.

Ghughra with Fansi and Paneer Stuffing

Mixed vegetables open toast is a great way to make kids eat them without compromised on the taste.

Mixed Vegetable Open Toast

French beans and chana dal stir fry, a very south Indian preparation, assists those who want to eat on the healthier side.

French Bean and Chana Dal Stir-fry

A delectable snack, which can also be served as a starter, is Schezwan fingers. Fingers are made with French beans and other crispy vegetables, deep fried and then tossed in schezwan sauce.

Schezwan Fingers, Schezwan Vegetable Fingers

Another simple recipe is to serve French Beans with Lemon and sea salt, which is simple, less time consuming and delicious. These are just few of the many French bean recipes for snacks.

Lemon Green Beans with Sea Salt

French beans make a unique addition to the soups it is added to. Chawli, French Beans and Carrot Soup is one such soup. A lentil based soup, it contains a lot of other vegetables too and is excellent for pregnant women.

Chawli, French Beans and Carrot Soup

A similar soup is Vaal, French beans and cauliflower soup, but with added aromatics from the bay leaf.

Vaal, French Beans and Cauliflower Soup

Indian French Bean Recipes

Not only can you make subzis with French beans, you can make a lot more Indian dishes. From the most basic like the Veg pulao made with rice or a Bulgur wheat pulao, French beans add a slight sweetness and crunchiness to the soft rice.

veg pulao in pressure cooker | pressure cooker veg pulao | quick vegetable pulao

The taste of French beans comes out beautifully when used with coconut and that’s why the Coconut Curry with Coconut rice tastes delectable. French beans are also used to stuff Tandoori Parathas.

Coconut Vegetable Curry with Coconut Rice

International French Beans Recipes

The Chinese love their French beans! From a simple stir fried French beans and garlic to the most classic Vegetable Fried rice, the usage is phenomenal.

Vegetable Fried Rice

Indonesians also use French beans in their rice preparations, like the Gado Gado with rice which is a salad doused in peanut sauce and served with rice.

Gado Gado with Rice, Indonesian Gado Gado

A simple, yet satisfying, meal is a Spanish green bean salad called Ensalada De Ejotes with a dressing of olive oil, lime, black pepper and parsley!

Ensalada De Ejotes (Green Bean Salad)

Health benefits of French beans, fansi

French Beansis rich infolic acid. A deficiency of folic acid can also lead toanaemia, as like iron they are equally necessary to makered blood cells. Without enough folic acid, you can get easily tired.Pregnantwomen can also benefit from its folic acid count. It’s effective to achieve weight loss,overcome constipation, control blood sugar levels, treat highcholesterolas well as preventcancer. See here for detailed15 benefits of french beans.

We hope you liked this collection of 466French beans, fansi Recipes | Recipes using French beans, fansi| Indian French beans, fansi Recipes.

466 french beans recipes | Indian fansi recipe collection (2024)

FAQs

What is the English name for Fansi vegetable? ›

French Beans, also known as string beans or Fansi in India, are everyone's favourite due to their crunchy texture which is quite retained even after being cooked.

How to jazz up French beans? ›

Then, I toss the blanched beans with olive oil, lemon juice and zest, garlic, and salt to pep up their flavor. Serve them just like that, or dress them up more with toasted almonds or pine nuts, grated Parmesan cheese, red pepper flakes, or fresh herbs like basil, parsley, or thyme.

What is Fansi called in English? ›

French beans were originally cultivated in Latin America, but they are now grown throughout the world, and have been part of Indian cuisine for thousands of years. They are a popular vegetable in Gujarat, where they are known as fansi.

Who is the king of vegetables? ›

Brinjal, also referred to as Bagan, is a popular vegetable in vegetarian type of dishes and non-vegetarian types of cuisine. The brinjal was given the title of King of Vegetables because of its astonishingly awesome purple covering, and also the juicy and rich nutritional values in them.

How can I make my beans more flavorful? ›

Dried beans cooked with sea salt and water are delicious, but adding an onion, garlic, or other aromatics to the pot will make them even more flavorful!

What can I put in my green beans to give them flavor? ›

Soy sauce is one of the easiest answers to how to flavor green beans. You can throw in some of this soy sauce, sesame oil, olive oil, ginger, and garlic and pan fry until glassy and green and you may never want to eat green beans any other way again.

What's the difference between green beans and French beans? ›

French green beans (also called Haricots Verts) are slightly longer and skinnier than regular green beans and may be a little bit more expensive. They are harvested earlier then regular green beans, so they are thought to be more tender and more flavorful.

Why are beans soaked before cooking? ›

The idea behind soaking dried beans is that it makes the beans cook more quickly and evenly. It's also been posited that soaking beans breaks down some of their complex sugars, making them easier to digest. Because every stomach is different, we didn't test for digestibility.

Is French bean healthy? ›

Ans: French beans are highly nutritious with little fat and calorie content. Additionally, they have high dietary fibre and protein content, which helps one feel fuller for longer, negating the need to eat snacks in between meals.

Can French beans be eaten raw? ›

While some recipes call for raw green beans, eating them uncooked may lead to nausea, diarrhea, bloating, and vomiting due to their lectin content. As such, it's best to avoid raw green beans. Cooking not only neutralizes their lectins but also improves their taste, digestibility, and antioxidant content.

What is the English of Fansi Dena? ›

/phānsī denā/ hang transitive verb. If someone is hanged, they are killed by having a rope tied around their neck and the support taken away from under their feet. He was hanged last month for murder.

What is the English name for Tori vegetable? ›

The Sponge gourd / Luffa or the Tori is a highly fibrous vegetable and has a flavor and taste which is similar to bitter melon.

What is the English name for Kusa vegetable? ›

Kusa means zucchini in Arabic. Zucchini is plural for zucchino, the Italian word for small squash.

What is tango vegetable in English? ›

Tango is a loose-leaf lettuce variety with curly-crinkle leaves, fun texture, and pretty color.

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